Introduction
We are looking for an experienced Porotta and Dosa Cook to join our restaurant in Mahbula, Kuwait for a temporary position of two months. If you have a passion for cooking and expertise in making porotta and dosa, we want to hear from you!
| Basic Details | |
|---|---|
| Experience | 1 - 2 Years |
| Location | Kuwait |
| Qualification | Mentioned Below |
| Benefits: | Mentioned Below |
| Posted | |
| Job Type | Full-Time |
| Posted by | Rabi (Senior HR) |
| last date to apply | apply within 15 days of posting |
below we mentioned everything you need to know about this job, from daily tasks to qualifications and how to apply.
Responsibilities
- Prepare Dishes: Skillfully prepare delicious porotta and dosa according to our restaurant’s recipes.
- Maintain Hygiene: Ensure that all cooking areas and utensils are clean and sanitized.
- Manage Inventory: Help manage and organize kitchen supplies to ensure timely preparation of meals.
- Collaborate with Team: Work closely with other kitchen staff to ensure smooth kitchen operations.
- Follow Safety Standards: Adhere to all food safety and hygiene regulations during food preparation and cooking.
Qualifications
- Experience: Previous experience as a cook specializing in porotta and dosa is preferred.
- Skills: Strong cooking skills with attention to detail and flavor.
- Attitude: Ability to work in a fast-paced environment and a commitment to teamwork.
Benefits
- Competitive Salary: Enjoy a salary that reflects your skills and experience.
- Full-Time Position: Work full-time hours for the duration of the two-month contract.
- Culinary Experience: Enhance your cooking skills in a supportive restaurant environment.
- Temporary Role: Ideal for those looking for short-term employment.
Applying Guide
If you are interested in this position, please contact us at +965 94086515. We look forward to your application!