We are hiring Part-Time Kitchen Stewards, Commis, and Waiters for a two-week assignment starting from October 19th. If you have experience in the hospitality industry, we want to hear from you!
Responsibilities:
- Kitchen Steward: Maintain cleanliness and organization in the kitchen and dining areas, including washing dishes and utensils.
- Commis: Assist chefs with food preparation and ensure the kitchen runs smoothly.
- Waiter: Provide excellent service to guests, take orders, and serve food and drinks efficiently.
Qualifications:
- Experience: Candidates must have prior experience in a similar role within the hospitality industry.
- Skills: Strong communication skills and the ability to work in a fast-paced environment.
Benefits:
- Transportation: Free transportation will be provided to and from the workplace.
- Flexible Work Schedule: Enjoy a part-time role with the possibility of future opportunities based on performance.
Applying Guide:
To apply, please send your CV via WhatsApp to +973 3370 6934. Note: Do not call; only messages will be accepted. We look forward to welcoming you to our team!