Introduction:
We are looking for experienced North Indian cooks to join our restaurant team in Hawalli, Kuwait. We have multiple openings for breakfast cooks, snack cooks, and Indian cuisine cooks. If you are based in Kuwait and have expertise in preparing North Indian dishes, this is a great opportunity for you.
| Basic Details | |
|---|---|
| Experience | 1 - 2 Years |
| Location | Kuwait |
| Qualification | Mentioned Below |
| Benefits: | Mentioned Below |
| Posted | |
| Job Type | Full-Time |
| Posted by | Rabi (Senior HR) |
| last date to apply | apply within 15 days of posting |
below we mentioned everything you need to know about this job, from daily tasks to qualifications and how to apply.
Responsibilities:
- Prepare traditional North Indian breakfast dishes (e.g., paratha, poori).
- Cook popular North Indian snacks such as samosa, kachori, and paratha.
- Manage the preparation of North Indian curries, gravy dishes, and other specialties.
- Ensure high standards of food quality and presentation.
- Work efficiently in a fast-paced restaurant environment.
Qualifications:
- Proven experience as a North Indian cook.
- Ability to prepare a variety of North Indian dishes including breakfast, snacks, and main courses.
- Must hold Visa 18 or 20.
- Local hiring in Kuwait only; ready to join immediately.
Benefits:
- Free food and accommodation provided.
- Competitive salary based on experience.
- Work in a supportive team environment with opportunities to showcase your skills.
Applying Guide:
Interested candidates can contact us at 66230223 for more details. We are hiring locally in Kuwait and encourage those with relevant experience to apply immediately.